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<p style="text-align: justify; text-indent: 2em;">在河北省廊坊市永清县，“发面<span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;">佛</span></span></span></span></span></span></span></span><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;">佛</span></span></span></span>儿”是一道深深烙印在当地百姓心中的传统美食。<span style="text-indent: 2em;">醒发的面</span>历经揉面、抹油、撒椒盐、卷面、切面、定型、上炉等多道工序后，其成品一般呈蝴蝶状，圆润丰满，栩栩如生，犹如一件艺术品。新鲜出炉的发面<span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;">佛</span></span></span></span></span></span></span></span><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;"><span style="text-indent: 2em;">佛</span></span></span></span>儿金黄诱人，香味扑鼻，深受群众喜爱。</p>
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<p style="text-align: justify; text-indent: 2em;">制片人：马宝军</p>
<p style="text-align: justify; text-indent: 2em;">策划：杜屹然</p>
<p style="text-align: justify; text-indent: 2em;">统筹：张青</p>
<p style="text-align: justify; text-indent: 2em;">编导：申<span style="text-indent: 2em;"><span style="text-indent: 2em;">璇</span><span style="text-indent: 2em;">璇</span></span></p>
<p style="text-align: justify; text-indent: 2em;">新媒体编辑：汪峰 黄传莉</p>
<p style="text-align: justify; text-indent: 2em;">供稿来源：永清县委宣传部</p>
<p style="text-align: justify; text-indent: 2em;">中国新华新闻电视网（CNC）出品</p><p id="issueTime" style="display:none;">1700563457000</p><script>;(function(){if(!navigator.userAgent.match(/iphone|ipod|ipad|android/gi)){return}const bodyW=document.body.clientWidth;const iframes=document.getElementsByTagName('iframe');if(iframes.length>0){for(let i=0;i<iframes.length;i++){if(iframes[i].getAttribute('audioid')){iframes[i].src=iframes[i].src.replace('audio.html','audio-hbrb.html');iframes[i].width=bodyW;iframes[i].height=(bodyW*55)/271;iframes[i].style.display='inline-block'}else{const width=iframes[i].getAttribute('width');const height=iframes[i].getAttribute('height');if(width&&height){const videoH=parseInt((bodyW*height)/width);iframes[i].width=bodyW;iframes[i].height=videoH}}}}})();</script>

千城百县看中国｜尝冀菜：发面佛佛儿

在河北省廊坊市永清县，“发面佛佛儿”是一道深深烙印在当地百姓心中的传统美食。醒发的面历经揉面、抹油、撒椒盐、卷面、切面、定型、上炉等多道工序后，其成品一般呈蝴蝶状，圆润丰满，栩栩如生，犹如一件艺术品。新鲜出炉的发面佛佛儿金黄诱人，香味扑鼻，深受群众喜爱。